I would have walked past that damn stand in the Remke grocery store had you not mentioned these fruits. The small purple ones look like grape-shaped plums, and the others... well, they look like pale red plums. The purple ones aren't ripe yet, but the pale red pluots? Oh so good. I find the pulp to be an interesting texture, but the skin? So much better than a plum's skin taste.
I blame you.